Christmas Menu
4 Courses - £24.95 per person.
Starters
- Melon & Pineapple Cocktail soaked in Malibu
- Homemade French Onion Soup with Cheese & Parsley Croutons
- Traditional Prawn Cocktail served with Brown Bread & Butter
- Homemade Smooth Pate served with Melba Toast
Mains
- Roast Turkey, Sage & Onion Stuffing, Cranberry Sauce with Chipolata Sausages wrapped in Bacon & Roasted Vegetables
- Sirloin Steak cooked to your liking, served with French Fried & Garlic Butter (optional)
- Grilled Salmon marinated with Honey & Fresh Coriander, served with Seasonal Vegetables
- Spinach & Mushroom Bread & Butter Bake, served with Seasonal Vegetables
Desserts
- Profiteroles & Chocolate Sauce
- Christmas Pudding with Amaretto Cream
- White Chocolate Cheesecake with Raspberries
- Traditional Sherry Trifle
- Selection of Cheeses & Biscuits
Followed By
- Mince Pies, Coffee & Mints
